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Beefsteak Tomato, Butterhead Lettuce, and Bacon with Blue Cheese Dressing

By Lillian Chou

4.0

(6)

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Beefsteak Tomato, Butterhead Lettuce, and Bacon with Blue Cheese DressingJonny Valiant

BLT, hold the bread (you won't miss it). Big chunks of sun-ripened tomato and soft leaves of butterhead lettuce—Boston or Bibb, for instance—are topped with a creamy blue cheese dressing (fine-tuned with a wizardly touch of bacon fat) and plenty of crisp homemade bacon bits. It is a familiar yet striking kickoff to a bucolic meal seriously focused on produce.

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