Egg

A pan full of veggie-packed fried rice is one of the easiest and most satisfying weeknight dinners we know of.

Frying shallots and garlic with mustards seeds in ghee won’t necessarily change your life, but if you start putting the toasty mixture on everything, it just might.

Ginger and soy sauce make scrambled eggs for dinner feel like more than a cop-out.

We love a classic Niçoise salad made with fancy oil-packed tuna, but using warm, slow-roasted salmon instead makes the whole thing feel a little more special.

Like deviled eggs—but faster, easier, more delicious, and fancier-sounding.

Chickpeas in a spicy tomato-cream bath are what you need on a weeknight.

We love the just-set creamy texture of a stovetop frittata, but it does make it a little scary to handle. if you aren’t sure about inverting it to get it out of the pan, we have your back. Instead of flipping, transfer it to a 350° oven to finish cooking through.

The Topanga Living Cafe in Topanga, CA, inspired this gluten-free quiche that uses caramelized sweet potato instead of dough.

Poaching eggs in advance. A hollandaise that will stay luscious for hours. A tray of perfectly toasted, buttery muffins. Yep—it’s all here.

This shakshuka is the ultimate, don't-even-worry-about-it, weeknight pantry meal.

The perfect cold weather brunch.

Eggs on toast? That's a thing of the past.

You can make the creamy, custardy treat with an earth-shattering crust at home—in a muffin pan!

You’re going to want to let this sandwich hang out for a bit before digging in so the bread can soak up those juices. Napkin not optional.

This recipe makes just enough salsa verde to coat one bag of chips, but it's so tasty and versatile that we always make a double batch. If you can, choose a heftier chip that will hold up when stirred into the sauce.

If you can't find sablefish, swap in lox, NBD.

Any type of tomatoes will work, though cherry tomatoes hold their shape well. If what you’ve got is a couple of ripe beefsteaks or Romas, cut them into 1" pieces and carry on.

This recipe makes two white pizzas, but it can be easily halved.

Rye berries are sold with their hull intact, which means they’ll take a bit longer to cook than other grains but will reward your patience with al-dente chewy nuttiness.

Three ingredients but infinite possibilities.