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Epicurious
Gourmet

Vodka Rosemary Lemonade Fizz

By Kay Chun

4.7

(30)

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Vodka Rosemary Lemonade FizzRoland Bello

Aromatic sprigs of rosemary smooth out vodka-spiked lemonade, providing a bracing counterpoint to the lusty flavors of the many antipasti dishes. It's a great addition to anyone's cocktail canon. To make a kid-friendly quaff, simply omit the vodka.

Recipe information

  • Total Time

    1 1/4 hr

Ingredients

1 cup fresh lemon juice
1 cup sugar
2 (8-inch) rosemary sprigs
1/2 cup vodka
Chilled club soda or seltzer
Garnish: 8 (3-inch) rosemary sprigs

Preparation

  1. Step 1

    Bring lemon juice, sugar, and rosemary to a boil in a small saucepan, stirring until sugar has dissolved, then reduce heat and simmer 2 minutes. Cool completely, about 1 hour. Discard rosemary sprigs.

    Step 2

    Fill 8 (8-ounces) glasses halfway with ice. Divide syrup (about 2 tablespoons each) among glasses and add vodka (1 tablespoon each). Top off with club soda.

TagsCocktailAlcoholBeveragesLemonadeVodkaRosemaryHerbs & SpicesLemonCitrusFruitGourmet
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