Finding great cupcake toppers can be as easy as visiting a toy store. Here, a collection of tiny dinosaurs tromping through fields of green buttercream will entertain birthday boys and girls, but you can replicate this idea with other mall decorative objects. Plus, the toppers can serve as take-home favors (make sure to remove and rinse off toys before serving the cupcakes). To decorate, tint Swiss meringue buttercream (page 304) green with gel-paste food color. Using an offset spatula, spread buttercream generously over cupcakes; insert toy toppers.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
Like hot honey chicken with peaches and a dirty martini spritz.
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.
Apple pie in doughnut hole form? We’re in love.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
A spicy-funky upgrade for lettuce cups, sandwiches, and more.