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Spinach in Yogurt Sauce

By Maya Kaimal

4.1

(4)

Image may contain Plant Furniture Dining Table Table Bowl Food Produce Meal Dish and Vegetable
Spinach in Yogurt SauceJohn Kernick

Pachadis are lightly cooked South Indian salads, often involving yogurt. This was my grandmother's recipe, and it remains a feature of my core repertoire because it's so simple and unusual at the same time. This recipe is part of our menu for Sadhya, a South Indian feast.

Cooks' Notes:

•Indian ingredients can be mail-ordered from Kalustyans.com.
•Chile can be removed during cooking when the dish is spicy enough for your taste.
•Spinach-yogurt mixture, without spiced oil, can be made 1 day ahead and chilled. Reheat before proceeding with recipe.

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