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Bon Appétit

Sluggers' Strawberry Slushies

By The Bon Appétit Test Kitchen

3.8

(2)

Image may contain Drink Juice Beverage Smoothie Food Creme Dessert Cream Ketchup Confectionery and Sweets
photo by Jonny Valiant

This grown-up take on a ballpark staple can also be made without an ice cream maker. To do so, put 1 cup of the wine, covered, in the refrigerator; chill. Purée the remaining wine with all remaining ingredients in a food processor. Pour the mixture into ice cube trays and freeze until solid. When you’re ready to serve, just purée the ice cubes with the remaining wine in a blender.

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