Name: Savory Pumpkin Pie Soup with Cinnamon Marshmallows, Pepita Streusel, and Whipped Crème Fraîche
Yield: Makes 8 servings
Ingredients: 10 whole cloves; 2 whole star anise; 1 stick cinnamon; 2 whole allspice berries; 5 whole black peppercorns; 1 (1 1/2-inch) piece fresh ginger, cut into 4 pieces; 4 tablespoons (1/2 stick) unsalted butter; 1 medium onion, diced; 5 cloves garlic, thinly sliced; 2 stalks celery, diced; 1 medium leek (white and pale green parts only), thoroughly washed and diced; 3 (15-ounce) cans solid-pack pumpkin (not pie filling); 1/2 teaspoon freshly ground nutmeg; 1/2 cup mini marshmallows; 1/4 teaspoon ground cinnamon; 3/4 cup all-purpose flour; 1/2 cup packed light brown sugar; 1 teaspoon kosher salt; 8 tablespoons (1 stick) cold unsalted butter, cut into 1/2-inch pieces; 1/2 cup untoasted, unsalted pepitas (pumpkin seeds), coarsely chopped; 1/2 cup heavy cream; 1 cup crème fraîche; 2 (8-inch) squares cheesecloth; kitchen string; blender; 1 large baking sheet; parchment paper

Image may contain Food Dessert Confectionery Sweets Chocolate Meal Fudge and Plant

Savory Pumpkin Pie Soup with Cinnamon Marshmallows, Pepita Streusel, and Whipped Crème FraîcheLara Ferroni

Chef Graham Elliot, of restaurants Graham Elliot and Grahamwich in Chicago, shared this recipe as part of a Tree-Trimming Party Menu he created exclusively for Epicurious. Elliot calls this soup one of his favorites. It's a reinvention of a traditional butternut squash soup, using pumpkin pie as inspiration. The pepita streusel makes the "crust" of this soup, while the cinnamon marshmallows carry the spice. Both the soup and streusel can be made up to three days ahead.

Recipe notes

See Related Recipes and Cooking Tips

Our 61 Best Pumpkin Recipes
There's no reason to stop at pie.

Chocolate Guinness Cake

A generous glug of stout gives this snackable loaf a malty depth.

Super Seedy Power Cookies

As energizing as an energy bar, with a much simpler ingredient list.

Hot Honey–Glazed Salmon

This broiled hot honey salmon recipe results in sweet, spicy, glossy fish coated in a homemade hot honey glaze for an easy weeknight dinner or make-ahead lunch.

Golden Mushroom Soup With Orzo & a Pat of Butter

This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.

Caramelized Onion Pasta

Turn humble onions into this thrifty yet luxe pasta dinner.

Classic French Vinaigrette

Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.

Béchamel Sauce

This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.

One-Pot Chicken Thighs With Cilantro Rice and Beans

This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.

Recipe notes

Our 61 Best Pumpkin Recipes