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Platter of Roasted Shellfish with Trio of Sauces

4.9

(25)

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Platter of Roasted Shellfish with Trio of SaucesMaren Caruso

Indulgence on a platter: Lobster, shrimp, scallops, and crab legs make one impressive presentation. (Ask the market to cut the lobster tails and crab legs in half lengthwise for you.) A selection of sauces adds to the party fun.

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