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Bon Appétit

Pineapple Upside-Down Pumpkin Gingerbread

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Pineapple Upside-Down Pumpkin GingerbreadJamie Chung

This retro favorite was popularized by the Hawaiian Pineapple Company and Gold Medal Flour in the 1920s. Here, the classic goes autumnal with the addition of pumpkin, molasses, and a mix of warming spices.

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