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Mulled Wine with Citrus

3.8

(5)

Recipe information

  • Yield

    <p> Serves 4. </p>

Ingredients

1 750-ml bottle dry red wine
1 cup sugar
1/2 cup fresh lemon juice
2 lemons, cut into 1/4-inch-thick rounds
1 orange, cut into 1/4-inch-thick rounds
3 cinnamon sticks, broken in half
24 whole cloves
1 teaspoon whole allspice

Preparation

  1. Step 1

    Combine all ingredients in heavy large saucepan. Cover and cook over low heat 1 hour to blend flavors (do not boil).

    Step 2

    Ladle hot wine into mugs.

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