Skip to main content

Mixed-Berry Daiquiri

Recipe information

  • Yield

    Makes 4 servings

Ingredients

1 10-ounce package frozen sweetened raspberries, thawed
1 cup frozen unsweetened boysenberries, thawed
20 ice cubes (about 3 cups)
1 10-ounce package frozen sweetened strawberries, unthawed, cut into 8 pieces
1 cup light rum
1/3 cup fresh lime juice
1 tablespoon powdered sugar
4 fresh whole strawberries
4 lime wedges
Read More
Like cottage cheese caramelize onion dip and a lentil barley salad.
Using two entire lemons—pith, skin, and all—cranks up the citrus flavor in this classic dessert.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
This chicken salad nails it—creamy, herby, and endlessly riffable.
The magic of this hibachi chicken recipe comes from a combination of miso and peanut butter and how it beautifully caramelizes when it hits the grill.
This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.
Chicken breasts reach their full potential in this spicy, saucy stir-fry with blistered green beans.
Turn humble onions into this thrifty yet luxe pasta dinner.