Recipe information
Yield
<p>Serves 1.</p>
Ingredients
1 1/2 ounces gin
1/2 ounce dry vermouth
1/2 ounce sweet vermouth
3 or 4 ice cubes
Dash Angostura bitters
Twist orange peel
Turn humble onions into this thrifty yet luxe pasta dinner.
Like fattoush salad and strawberry shortcake roll.
We’ve got baked cheddar and leek pasta, maple-mustard sheet-pan salmon, and a strawberry shortcake roll.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Add a bag of potato chips and you've got yourself a party.
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.
The most efficient method takes less than an hour, but you might not even need it.
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.