Skip to main content

Grilled Sesame Squid

3.6

(3)

Image may contain Food Dish Meal Platter Plant and Pork
Grilled Sesame SquidGentl & Hyers

Make sure to buy whole squid; precut rings will slip through your grill grate.

Recipe information

  • Yield

    Makes 4 servings

Ingredients

Vegetable oil (for grilling)
1 1/2 pounds cleaned squid
2 tablespoons toasted sesame oil
Kosher salt
Freshly ground pepper

Preparation

  1. Step 1

    Prepare grill for high heat; oil grate with vegetable oil. Toss squid with sesame oil in a large bowl; season with salt and pepper.

    Step 2

    Grill squid, turning occasionally, until lightly charred and cooked through, about 3 minutes. Cut bodies crosswise into thin rings for serving, if desired.

Read More
Like miso-peanut hibachi chicken and spring orzotto.
Using two entire lemons—pith, skin, and all—cranks up the citrus flavor in this classic dessert.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Like “phenomenal” whole lemon bars and grilled salmon with dill chimichurri.
Grilling fish atop a bed of lemon slices is the key to not sticking.
A punchy, spicy peanut vinaigrette transforms a simply grilled steak into a showstopping main.
This sauce is slightly magical. The texture cloaks pasta much like a traditional meat sauce does, and the flavors are deep and rich, but it’s actually vegan!
The magic of this hibachi chicken recipe comes from a combination of miso and peanut butter and how it beautifully caramelizes when it hits the grill.