Green Pea and Black Olive Pizza (White or Red)

Name: Green Pea and Black Olive Pizza (White or Red)
Yield: 4 to 6 servings
Ingredients: One 12- to 14-inch good-quality pizza crust; 1 cup good-quality marinara or pizza sauce or part-skim ricotta cheese; 1 to 1 1/2 grated cups part-skim mozzarella cheese or mozzarella-style soy cheese; 1 cup frozen green peas, preferably petite peas, thawed; 1/3 cup chopped black olives, preferably cured

December 9, 2011

Briny olives and sweet green peas have a pleasant synergy that results in a delicious pizza topping.

Recipe information

Yield
4 to 6 servings

Ingredients

One 12- to 14-inch good-quality pizza crust

1 cup good-quality marinara or pizza sauce or part-skim ricotta cheese

1 to 1 1/2 grated cups part-skim mozzarella cheese or mozzarella-style soy cheese

1 cup frozen green peas, preferably petite peas, thawed

1/3 cup chopped black olives, preferably cured

Preparation

Step 1
Preheat the oven to 425°F.
Step 2
Place the crust on a pan, spread the sauce or ricotta cheese evenly over it, and sprinkle with the remaining ingredients in the order given.
Step 3
Bake until the cheese is bubbly, 8 to 10 minutes. Remove from the oven, let stand for 2 to 3 minutes, and cut into 4 or 6 wedges to serve.
Menu
Step 4
Green Pea and Black Olive Pizza (this page)
Step 5
or
Step 6
Artichoke, Green Pea, and Cheddar Pizza (page 164)
Step 7
Corn Relish Salad (page 45)
Step 8
Cherry tomatoes
nutrition information
Step 9
(with marinara)
Step 10
Calories: 220
Step 11
Total Fat: 6g
Step 12
Protein: 13g
Step 13
Carbohydrate: 26g
Step 14
Cholesterol: 16mg
Step 15
Sodium: 465mg
Step 16
(with ricotta)
Step 17
Calories: 268
Step 18
Total Fat: 10g
Step 19
Protein: 18g
Step 20
Carbohydrate: 26g
Step 21
Cholesterol: 31mg
Step 22
Sodium: 387mg

The Vegetarian 5-Ingredient Gourmet

TagsPizza Mozzarella Cheese Dairy Ricotta Pea Bean and Legume Vegetable Olive Main Dinner Lunch Dairy Free Nut Free Vegan Vegetarian Quick Easy 5 Ingredients or Fewer Sheet-Pan Dinners Weeknight Meals Oven Bake Cookbooks

Recipe information

Ingredients

Preparation

Step 1

Step 2

Step 3

Menu

Step 4

Step 5

Step 6

Step 7

Step 8

nutrition information

Step 9

Step 10

Step 11

Step 12

Step 13

Step 14

Step 15

Step 16

Step 17

Step 18

Step 19

Step 20

Step 21

Step 22

Recipe notes