Good sausages are amazing but there just aren't enough occasions to eat them, so you've got to seize the opportunity when you can. Your living room tailgate is the perfect venue. Stick a fat sausage in a fresh long roll along with a healthy helping of peppers and juice, and you've got yourself a living room feast. The three different colors of peppers really make this dish a standout.
Dave's Take: Pick up a very cheap, very clever splatter shield the next time you're in a dollar store. They look like a round piece of screening and have a plastic or metal handle. Set it over the skillet when you're frying or sautéing, and it'll keep the splattering (and cleanup) to a minimum.
