Fresh ginger and pear infuse a robust old-world favorite with newfound vibrancy.
GourmetDark Gingerbread Pear CakeBy Maggie RuggieroSeptember 16, 20084.3(45)Romulo YanesArrowJump To RecipeSave StorySave this storyPrintFresh ginger and pear infuse a robust old-world favorite with newfound vibrancy.Recipe notesBack to topTriangleSee Related Recipes and Cooking TipsiconGallery41 Ways to Make GingerbreadWhat else that makes for good building and cookie material?