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Chipotle Mayonnaise with Lime

4.4

(2)

This flavorful topping brings out the flavor of grilled or boiled corn on the cob.

Recipe information

  • Total Time

    5 min

  • Yield

    Makes enough for 12 ears of corn

Ingredients

4 teaspoons minced seeded canned chipotle chiles in adobo, including sauce
1/2 cup mayonnaise
Lime wedges

Preparation

  1. Stir together chipotles and mayonnaise. Squeeze lime juice onto cooked corn, then spread chipotle mayonnaise onto corn.

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