Name: Black Bean Burgers
Cook time: 10 min
Total time: 15 min
Yield: Makes 4 servings
Ingredients: 2 (14-ounce) cans black beans, rinsed and drained, divided; 3 tablespoons mayonnaise; 1/3 cup plain dry bread crumbs; 2 teaspoons ground cumin; 1 teaspoon dried oregano, crumbled; 1/4 teaspoon cayenne; 1/4 cup finely chopped cilantro; 3 tablespoons vegetable oil; 4 soft hamburger buns; Accompaniments: sour cream; salsa; lettuce

Photo by Romulo Yanes

There are lots of meatless burgers in the world, but this Latin American-inspired recipe is especially satisfying without being stodgy. It's pantry-friendly to boot.

Recipe notes

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Recipe notes

27 Black Bean Recipes for Easy, Hearty Meals

45 Burgers That Aren't Made With Beef

Our 51 Best Burger Recipes

How to Cook and Save Water at the Same Time

Burgers Beyond Beef