Skip to main content

Black and White Milkshake

5.0

(1)

A black and white milkshake is a chocolate milkshake made with vanilla ice cream and chocolate syrup. Think of this as a more delicate version of a chocolate milkshake.

Recipe information

  • Yield

    one 16-ounce milkshake or two 8-ounce milkshakes

Ingredients

1/3 cup whole milk
1/4 cup Chocolate Syrup (page 153)
11 ounces premium vanilla ice cream (about 1 3/4 packed cups)

Preparation

  1. Combine the milk and chocolate sauce in a blender and blend for 5 seconds. Add the ice cream and blend until smooth, about 10 seconds. Serve immediately.

Bobby Flay's Burgers, Fries, and Shakes
Read More
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
Not stuffed shells. But not not stuffed shells either.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Like airy lemon chiffon cake and a Cadbury egg–inspired tart.
Turn humble onions into this thrifty yet luxe pasta dinner.
With a gingery egg drop, lots of kale, and toast on the side.
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
Like lemony risotto and tandoori-style cauliflower.