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Epicurious
Gourmet

Banana Chocolate Walnut Cake

By Ruth Cousineau

4.5

(65)

One of the best banana recipes banana chocolate walnut cake.
Photo by Romulo Yanes

A great way to use very ripe bananas, this easy-to-make cake incorporates everything you love about banana bread and adds a few more favorites—chocolate, walnuts, and cinnamon—for good measure. (It's also much more tender, with a light, moist crumb.)

Cooks' note:

Cake can be made 2 days ahead and kept in an airtight container at room temperature.

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