Skip to main content

Apple Moosh

Ingredients

Fallen cake
Sweetened applesauce (canned or homemade)
Whipped cream

Preparation

  1. Step 1

    Break the fallen cake into chunks. Mix with applesauce. Serve topped with whipped cream. No one will ever know it wasn’t intentional. Is that too easy? Okay, you can:

    Step 2

    Spread jam on the cake before you break it up.

    Step 3

    Sprinkle sherry or liqueur on the cake before applying the whipped cream.

    Step 4

    Plump raisins in hot water or warmed rum, drain, and mix in with the applesauce.

How to Repair Food, Third Edition
Read More
Canned pumpkin, you shouldn’t have!
A few clever changes take classic Rice Krispies Treats to soaring new heights.
Fall dreams are made of this. Who are we to disagree?
Crisp, buttery shell. Soft, flaky center. Cry!
This isn’t competing with a brownie. It’s in a class of its own.
This skillet dinner is a delightful way to use up a jug of cider.
Canned purée delivers rich body and deep flavor, without the nonna-level cook time.
The Thanksgiving staple makes for a stellar weeknight dinner.